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Join us Sept 14th for an evening out to support the Blue Barn Farm Share Program, Providing Healthy Food to Local Families!

A campaign by Blue Barn Farm Share Program

Join us Sept 14th for an evening out to support the Blue Barn Farm Share Program, Providing Healthy Food to Local Families!

  • Blue Barn Farm Share Program September 13, 2017

    Hello Everyone!


    We look forward to seeing you tomorrow at 6:30pm at Boston Golf Club (19 Old County Road, Hingham, MA) to enjoy dinner, drinks, and live music in support of local families and local farms.


    There are only 4 hours remaining to purchase tickets. Please forward this to your friends and invite them to join you for a fun evening out for a great cause! They can purchase two tickets or one ticket. Thank you.


    I am grateful for your support. See you soon!


    Kaysea Hart

    Founder, Blue Barn Farm Share Program

    http://www.bluebarnfarm.org/


  • Blue Barn Farm Share Program September 12, 2017

    Hello Blue Barn Supporters!


    We are two days away from our September 14th evening out at Boston Golf Club to support local families with fresh food from Holly Hill Farm and Norwell Farms!  We are so grateful that you have signed up to participate and we look forward to a great evening to celebrate local farms, local food, and helping neighbors in need.


    We also wanted to give a shout out to the local businesses who have generously donated their goods and services to the dinner and silent auction. Their support directly helps local families in need to secure fresh, organic farm food and also helps to support local farms.


    Thank You!



    Bradford Distillery, in Hingham, donated:


    A private tasting at Bradford Distillery for 12 people, which includes pure tastings of their gin & vodka plus a couple different flights (i.e. mixed cocktails), appetizers included; and


    A custom Bloody Mary basket



    Local Artist Lauren Bass has donated two pieces of her amazing work, including this beautiful oil painting entitled Movie Goers:




    A private donor has donated a round of golf, lunch, and drinks for two at Boston Golf Club.



    BirchBarn Designs, a custom wood shop in Scituate specializing in hand-crafted personalized wood products, has donated some wonderful items:




    Boston Golf Club has donated the space. 



    Ruby Wines has donated all of the wine and The Boston Beer Company has donated all of the beer.



    The Brothers Weir will be playing live bluegrass music!



    If your friends and family would like to join us for a great meal, great drinks, great music, and - best of all - to support a great cause, there are still tickets available for the dinner - to purchase tickets just click here OR you can text this link (http://bit.ly/bluebarndinner) to your friends & family or easily share the link on social media or via e-mail!


    Please email me at: kaysea@bluebarnfarm.org with any questions that you may have about the Blue Barn Farm Share Program or about our upcoming dinner in support of local families and local farms!  


    I look forward to seeing you on Thursday!


    Thank you,


    Kaysea Hart

    Founder, Blue Barn Farm Share Program

    http://www.bluebarnfarm.org/



    p.s - Here is the menu featuring local organic veggies from Holly Hill Farm!


    Signature Cocktails by Bradford Distilleries 

    Rx cosmopolitan — (Vodka, St Germaine, lime juice, cranberry, triple sec). 

    London lemonade — (Gin, hornstra lemonade, garnished with mint and raspberries).


    Roasted Pepper and Tomato Shooters

    Micro Basil


    Brie and Fig Crostini

    Fresh Thyme Leaf


    Fresh Farm Cheese Display


    Artichoke Dip
    Assorted Crostini


    Butternut Squash Ravioli

    Sage Cream Roasted Fennel, Apple Cider Reductions, Fried Parsnips


    Carving Angus Sirloin of Beef

    Choice of Two Sauces – Black Truffle Madeira or Béarnaise


    Baby Spinach Roasted Beet Salad

    Goat Cheese, Pears, Candied Pecans and honey Dijon Vinaigrette


    Assorted Rustic Breads and Rolls


    Roasted Potatoes

    Fresh Herbs


    Roasted Mixed Squash

    With Braised Swiss Chard, Kale and Oven Dried Tomatoes


    Apple Crisp

    With Vanilla Ice Cream Garnished with Strawberries, Whipped Cream and Fresh Mint

  • Blue Barn Farm Share Program August 22, 2017

    Hello Blue Barn Supporters!


    Thank you for purchasing tickets to our Sept 14th event at Boston Golf Club in Hingham to support local families and local farms.


    Thirty-five awesome people have purchased tickets. The evening will include drinks, a delicious dinner prepared by Boston Golf Club's Chef Augie, live bluegrass music, and a silent auction.


    Please share this with your friends and invite them to join you for a great evening out! The more tickets we sell, the more families we can support. Thank you for helping to spread the word.


    Kaysea Hart

    Founder, Blue Barn Farm Share Program

    http://www.bluebarnfarm.org/



    My kids’ favorite part of the share through Blue Barn is going to the farm and seeing where the food comes from, as well as seeing the animals. Our favorite foods are the eggplants and the finger foods, such as tomatoes, beans, and cucumbers… It means so much to us that even when my ride to the farm fell through one week, I took two buses and rode my bike to get there. I just couldn't see letting it go to waste! We feel blessed to have the opportunity to be part of such a wonderful program, and I wish more families could experience the fulfillment that we feel. Thank you!

     

    Purchase your tickets for our Sept 14th event at Boston Golf Club in Hingham to support local families and local farms. It’s going to be great! Tickets are limited.